Canadian College Hospitality Management Co-op Certificate, AH&LA Rooms Division Certificate and/or Hospitality Marketing & Sales Certificate. Topics include:Security and Safety in the Lodging Industry, Legal Aspects of Loss Prevention, Guestroom Security Equipment,Lodging Safety Equipment, Security Procedures Covering Guest Concerns, Departmental Responsibilities in Guest and Asset, Protection, Emergency Management and Media Relations, Protection of Funds, Employee Safety, Insurance and Risk Management. Since these classes can range from a few weeks to over a year in length, the best way to figure out the cost of a specific hospitality course is to contact the schools you are considering. Summary. The Co-op is designed to provide the students with two semesters of solid studies in their initial entry to the college. This program will expose the student to one co-op placement where they will complete an assigned report to successfully graduate from the Hospitality Management 6 Month – Co-op (Certificate). Topics include: boutique/lifestyle hotels, Airbnb, global distribution systems, event technology, emotional labor, and Internet advertising. AH&LA course: This course lays the groundwork for a basic understanding of beverage service by explaining the beverage service process, describing the types of positions commonly found in beverage operations, and focusing on such beverages as beer, spirits, and wine. The course reflects new industry trends, management practices, and the effect of technology and social media on various aspects of hospitality. HOSP 349 - Managing Service in Food and Beverage Operations, HOSP 387 - Security and Loss Prevention Management, HOSP 464 - Planning & Control for Food & Beverage Operations, HOSP 468 - Managing Technology in the Hospitality Industry, SMM 100 - Introduction to Digital Marketing. Living Expenses in Canada . Hospitality Management 2-year (Diploma) The Hospitality Management 2-year (Diploma) program provides the crucial link between academia and the global hospitality industry. Students will also gain certificates in, Serving it Right, Food Safe, and WHMIS, allowing them to work in the hospitality industry in Canada. Through reading, media response and discussion exercises, students improve their communication skills. Hospitality Management. It is a job oriented Diploma certificate course. The hospitality industry is a rapidly growing market and job opportunities, as well as salaries, are steadily increasing in all sectors of this service-oriented field. The rising popularity of 1 year courses in Canada among international students in recently is due to the short duration of the course, job-oriented curriculum, affordable tuition fees, and less stringent entrance criteria. High School Diploma, High School Completion Certificate, or equivalent. Housekeeping basically makes the provision of a clean, comfortable and safe environment. Students learn the knowledge and skills that industry professionals have identified as important for on-the-job success. Studying and working in Canada is possible for students by taking up part-time on campus jobs during the first 6 months of their program and off campus part-time jobs after completing 6 months of their program. Numerous examples, exhibits, and statistics give students an up-to-date look at the dynamic hospitality field. AH&LA course: This course will give students a basic understanding of the revenue management process. This is to effectively arm them with soft skill tools necessary for a quality six months (500 Hours) Co-op with a Canadian organization. AH&LA course: This Managing Technology in the hospitality industry course is designed to introduce students to the proper understanding of the rapid advancement in technology in regards to the hospitality industry. The minimum eligibility for the pursuance of the course is the successful completion of the 10+2 level of education, or a Bachelor’s degree, depending on the type of the course. It addresses the proper use and importance of revenue management in hospitality operations and describes the wide range of elements that must be considered in order to use revenue management effectively. How to operate, select and use different software’s How to properly select a supplier, and so on. It is government accredited, and prepares you to work for a Canadian family, either as a nanny caring for children or as a caregiver to a dependent elderly or disabled person. The study program for Live-in Caregivers is full-time, and lasts a period of 6 months, (a minimum of 750 hours). Hospitality is quickly becoming one of Canada’s leading industries. All rights reserved. Most foreign nationals need a study permit to study in Canada. Training includes 300 hours of classroom instruction plus 200 hours supervised, hands-on gym time. Students self and peer evaluate written documents and oral presentations. Certificate Course in Housekeeping is a six month practical oriented course. Students research, analyze, summarize and document information. The course addresses ways in which food and beverage operations have adapted management and operating tactics from other industries, what operations are doing to maintain or improve quality standards while reducing expenses, and how high-tech strategies are being used to give customers greater value for their dining dollars. Course duration. This introductory communications course emphasizes the development of reading, writing, listening and speaking business communication skills at a college level. Hospitality Management & Co-op (Certificate) This program is an introduction to the world of hospitality management. AH&LA course: Provides a basis for understanding hospitality accounting concepts and procedures, the processing of hospitality financial data, and the flow of financial information in the accounting cycle that results in the production of financial statements. 500-hour comprehensive program that can be completed in 6 months (5 hours a day, 4 days a week) or over the course of 1 year (8 hours every Saturday). Hospitality Jobs and Salaries. Hospitality Management course is offered in its Markham campus, which was founded in year 2005. Ryerson University Canada. AH&LA course: This course will give students a basic understanding of the management process in food and beverage operations. ... View 1 Hospitality course 60001. views. A certificate is awarded to students who have received a certain type of education or who have passed tests required to obtain it. All aspects of food and beverage operations are covered, including organization, marketing, menus, costs and pricing, production, service, safety, and finances. This page shows a selection of the available Short Courses in Canada. Level 6 Professional Diploma in Tourism and Hospitality Management. You must complete your course or program within the time you’re allowed to stay in Canada. The Hospitality Management 6 Month – Co-op (Certificate) program familiarizes students with the general overview of the hospitality industry. The Hospitality Management 6 Month – Co-op (Certificate) program familiarizes students with the general overview of the hospitality industry. The Level 6 Professional Diploma in Hospitality and Tourism Management provides an industry-relevant postgraduate academic route for those who want to build towards a bachelor's degree qualification or improve their career progression. People who don’t need a permit to study in Canada. You can also read more about Hospitality Management degrees in general, or about studying in Canada. This third edition presents best practices and guidance related to risk management in the hospitality workplace. English . Additional courses such as accounting, information technology and tourism will be seen as assets. (*This program is approved by the registrar of the Private Training Institutions Branch (PTIB) of the Ministry of Advanced Education, Skills & Training.). After completing each course, students will receive an AHLEI certificate which is recognized in 54 countries. Any Hospitality Management diploma is a combination of 50% of classroom study and 50% of co-op work experience.. As a student who takes a Hospitality Management course in Canada, you will learn the following concepts and techniques related to the industry. courses . Health science covers a wide variety of healthcare subjects. Diploma in Hospitality Management is a monthly/yearly professional course depending on the institute offering the course. Service Provider of 6 Months Certificate Course - Hotel Management, Bar and Restaurant Management, International Cooking and Airport Ground Handling Certificate Course offered by Herbarium Institute Of Hotel Management, New Delhi, Delhi. AH&LA course: In this course students can learn the foundation they need to make smart decisions in food and beverage operations. Address: 2F, 321 Water Street Vancouver, BC V6B 1B8, Canada. 6 and 12 month training placements. AH&LA course: This course presents a systematic approach to human resources management in the hospitality industry. It can be classified as a vocational course that focuses on the hospitality sector. AH&LA course: This course has been substantially updated to reflect safety and security issues of current concern within the hospitality industry. 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